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Archive for Feeding – Page 2

Fx4 – Chili Night

By Goddess in Progress · Comments (10)·   January 30th, 2009

Playing along again with Carrie’s Friday Foto Finish Fiesta!  Head over there to see tons of links for other people playing along.

I would say I make turkey chili almost every week.  It’s easy, tasty, and pretty healthy.  And, as a side benefit, the kids really like it!  Rebecca, especially.  Unfortunately, it doesn’t stay on her spoon as well as she might like.  So she, um, takes matters into her own hands…

Chili night

Messy Chili Eating

She’s so lady-like and delicate, I tell you.

Daniel was less into the chili, but beyond cute as always.

What a ham

Comments (10)
Categories : Feeding, Photos, Toddlers
Tags : Friday Foto Finish Fiesta

Food Rut

By Goddess in Progress · Comments (7)·   December 30th, 2008

I feel like I’ve done a lot of cooking in the last two days.  Maybe it’s because I’ve barely cooked a thing in the last month while I was at my parents’ house.  Maybe it’s because I’m trying to get back on the WW wagon.  Maybe I just missed being productive.  But anyways, it reminded me of a question on my Q & A post from MereCat:

Here’s my burning question.. what do you feed your kids? Food is such a pain at our house, I’m always looking for ideas. And it’s different with twins, don’tchaknow.

Well, I feel like I’m in a bit of a rut, always making the same few things.  But then, I realized, other people are in different ruts!  So maybe we can all share our current toddler food ruts and switch things up a little. So here, in no particular order, are my go-to meals for the kids:

  • Grilled cheese – This is pretty much the first thing I make when I can’t think of anything to make. I like a mix of American and Mozzarella.
  • Pasta – Preferrably something filled like tortellini or ravioli, usually with jarred pasta sauce or pesto. Not to be attempted with light-colored clothing.
  • Roasted chicken – An easy go-to for parents and kids alike.  I get the big package of bone-in, skin-on chicken breasts, and roast a whole bunch of them at once and keep them in the fridge.  Cut ‘em up for a casserole, shred for tacos or burritos, or just cut some up for a sandwich.  Rub some olive oil and season with salt and pepper, cook in a 375° oven for about 45 min.  Let them cool, then store them (intact) in the fridge.  Cut or shred as needed.  For the kids, I’ll cut up chunks, toss them in a touch of barbeque sauce, and heat in the microwave with shredded cheese.  We call it “Chicken à la Mommy.”
  • Turkey Chili – I make this recipe all the time for me and M, and the kids also love it.  Especially with some cheese. And cornbread.
  • Hot Dogs – Second only to grilled cheese on my “aw, hell, I don’t know what to make” list.  I prefer Hebrew National (since they don’t have Vienna Beef in Boston).  And yes, I put both ketchup and mustard on it.  M makes fun of me every time.
  • Fried Rice – Just made a big batch this afternoon.  Rice, frozen mixed veggies, eggs, and tofu with a little sauce.  Try to get in as many food groups as possible.  Medium-grain brown rice makes it a little healthier and stickier (easier for little hands to pick up, and doesn’t dry out as quickly in the fridge).
  • Bell & Evans Chicken Nuggets – A little pricey and I can only get it at Whole Foods, but it’s awfully tasty.  Especially with some barbeque sauce for dipping.

Other than that, I do try to give the kids leftovers of whatever M and I had.  Do they love all of this stuff?  Hey, they’re toddlers.  Sometimes Rebecca will eat a big bowl of chili and still want some of her brother’s.  Sometimes she’ll look offended if I try to give it to her.  You just never know.

I’m trying not to get into the habit of preparing multiple things for each meal.  I’ll put a few different things on their plate, like a bowl of chili plus some cut-up fruit and some veggies.  But if they decide they don’t want chili, I’m not going to go make a grilled cheese.  And some days they eat very little.  Some days Rebecca will finish it all and Daniel will have none, and vice versa.  They won’t starve.

So, everyone, what’s your food rut?  What are your go-to easy toddler meals?  Maybe we can all swap ruts for a while, and it’ll feel new… right?

Comments (7)
Categories : Cooking, Feeding, Toddlers, Your turn!
Tags : in a rut, reader questions

Fork You, Buddy, continued

By Goddess in Progress · Comments (1)·   November 2nd, 2008

On the one hand, it’s exciting to watch their brains click with recognition and understanding, and to try to translate that into precision fine motor skills and independence.  On the other hand, it’s incredibly frustrating for them and for me.  Not to mention obscenely messy.  Ah, toddlers and utensils.

It’s a long process, of course.  They first figured out how to get a fork into their mouth a few months ago. But it has been a lot of me putting something on the fork and then handing it too them.  And, in truth, most of the time I still just let them eat with their hands and don’t bother with the utensils at all.  But I know it’s a good skill that we need to work on, so I’ve been trying to do it more often.

Cognitively, they’re really getting it.  They definitely know what the utensil is for, and they seem to get that it needs to be dipped into something, or you need to in some way get the food onto it.  It’s the execution… oh my, the execution.  Daniel in particular is getting really into it. He really wants to feed himself with the fork or spoon as much as possible.  But it’s not so easy actually getting the darn food onto it, and he doesn’t realize that the food doesn’t stay on when he shakes the spoon. He dips and dips that spoon, but the angle is bad and he only gets the faintest hint of the applesauce. I try to help, but at least 50% of the time, that just makes him mad.  I know, it’s quintissential toddler behavior with the burgeoning independince.  I know, I ain’t seen nothin’ yet.  But oh man…. here we go.

And Rebecca, well, she’s a bit neater and a bit less insistent.  And sometimes she just decides to go straight to the source…

Comments (1)
Categories : Feeding, Toddlers
Tags : NaBloPoMo

Who Knew?

By Goddess in Progress · Comments (3)·   October 25th, 2008

You know how sometimes you try and try and try to teach your kids something?  A word or a particular skill?  And they just aren’t into it.

And then there are the things that they just start doing.  That you had no idea they were capable of.  That you didn’t in any way try to teach them.

File this one under the latter.  Daniel decided yesterday that he was going to have an apple for dinner (and no pasta or anything else, for that matter). What’s funny is that I never gave him an apple. He went and found one in the bags from last weekend’s apple-picking adventure.  He grabbed it, and I saw him carrying it.  “How funny,” I thought.  “Maybe he thinks it’s a ball.”  Um yeah, and then he started eating it.  I didn’t peel it.  I didn’t cut it up.  He just straight-up ate half the damn apple.  That’s what I get for underestimating his mad skillz!

Comments (3)
Categories : Feeding, Toddlers

Sippy Cup Redux

By Goddess in Progress · Comments (16)·   September 9th, 2008

I don’t know if you could tell by my generally pleasant blog-demeanor, but I am actually a horrible mother.  The meanest, actually, in the whole wide world. Not only do I refuse to let them do things like crawl straight off the bed or eat dog food, but I’ve now sunk to a new low.  I have begun intentionally starving Rebecca.  That’s right, I decided my tiny little girl was getting entirely too much food, so I’ve started withholding it.

OK, maybe not so much withholding as creating obstacles to it.

Or, you know, less obstacle than simply not the preferred vessel.

See, here’s the thing.  Rebecca is quite capable of drinking out of a sippy cup. Will, in fact, sit for five minutes at a stretch and drain it of water or apple juice.  She also seems to enjoy milk.  If it’s in a bottle, she will suck it down.  Apparently there is no transitive property of toddler beverages, however, because if you combine the desired milk with the otherwise acceptable sippy cup, this does not equal Rebecca drinking milk from a sippy cup.  In fact, she takes the cup, has one swallow, realizes it’s milk, and turns up her nose and pushes the cup away.  Oh my lord, she is one stubborn girl.

We started doing the whole milk/cup transition several weeks ago.  The switch from formula to milk went just fine.  Over the course of a few days I mixed the old formula with the new milk until the balance shifted to milk, and voila.  No problem.  Then, one morning, instead of handing them a bottle of milk, I handed them cups.  Daniel just kind of shrugged and drank his milk.  Rebecca gave it the big “no thank you.”  We also kept the bedtime bottle, which may have been my downfall.  Rebecca is very good at exploiting weaknesses, and probably realized she could just hold out until the end of the day.  Which she did.

It was frustrating during the day when she wanted milk but flat-out refused it. I tried new cups. I tried straws. She would not be fooled. And then, we went on vacation, so I just kind of threw up my hands and went back to bottles of milk.  But we’re back home now, and just plain done with those bottles.  Not to mention the milk-instead-of-formula is making them extra funky to clean.  And the other day, Rebecca decided to actually take a few knowing swigs of milk from a cup.  “That’s it!,” I declared.  And yesterday I vowed that we were on to 100% sippy cups.  She has had almost no milk in the last 24 hours.

So, this morning, I believe she declared me “meanest mommy on earth.”  First, I tried to give her that blasphemous sippy cup full of organic whole milk.  Grr.  Then, just to add insult to injury, we were out of bananas for breakfast, so I put canteloupe on her tray.  THE HORROR!  But, eventually, the evil mommy will break her spirit, and she will drink her goddamn milk out of her goddamn sippy cup. And maybe even give her canteloupe again tomorrow. Mean, mean, mean.

I guess you don’t have to wonder where she got the stubborn thing from, huh?

Comments (16)
Categories : Feeding, Toddlers

Hey, Fork You, Buddy!

By Goddess in Progress · Comments (5)·   August 13th, 2008

Now that I have two no-longer-Babies on my hands, we’re introducing all kinds of new skills.  For one, we’re in the midst of transitioning from formula and bottles to milk and sippy cups.  I wrote about it today on HDYDI, so please feel free to leave any suggestions.  We’re down to half-milk, half-formula in their bottles, and I hope to be totally done with formula by the end of the weekend.  Hooray!  No more buying the giant cans of Enfamil, six-at-a-time!  The trick seems to be getting them to recognize their sippy cups (which they otherwise have no trouble with) as a legitimate source of hunger-thirst satisfaction.

The other thing I did was grab some new utensils.  It’s a big shift, to go from “no, please don’t grab that spoon and smear pureed sweet potato all over your head” to “here, try this!”  But we got the Gerber Fun Grips fork & spoon at Target the other day.  And last night, I decided to give it a shot.  I speared a piece of meatball, and handed it to Rebecca.  Would you know she maneuvered it perfectly into her mouth in under 10 seconds?  I guess I didn’t give them enough credit!  They got it right away, and Rebecca even attempted to feed herself some yogurt on the spoon (messy, but generally successful).  I managed to snap some pictures at breakfast this morning.

Comments (5)
Categories : Child Development, Feeding, Toddlers
Tags : Fine motor, Solids

Outings

By Goddess in Progress · Comments (7)·   June 28th, 2008

A quiet Saturday here in the Goddess in Progress household.  M had to work in the very wee hours of the morning last night, so he was out of commission for much of the day.  No worries, the kiddos and I made an always useful trip to Target, and even met a woman working there who was 15 weeks pregnant with twins.  I gave her my email address and she might buy my carseats.  Hooray for twin mom stalking! :-)

I feel like I’ve become more bold in my outings, or at least more comfortable and aware of what I’ll likely be able to do.  I basically have two windows for an outing in any given day.  A short outing is possible between the morning and afternoon nap (around 11, maybe 11:30), and a longer one can be done after the afternoon nap (around 3:30).  Our short outings often involve terribly exciting errands, like the grocery store (hence this morning’s trip to Target).  The later slot can be longer walks, a friend’s house, or something more fun like that.  Yesterday’s later outing was a nice long walk with Aunt R, followed by a stop at Whole Foods, where they have some pretty cool double shopping carts.

Today, once M had finally regained consciousness after his very late night, we decided to be extra bold.  We took the kids out for dinner.  The last time we took them with us for dinner was when they were still able to be rocked to sleep in their infant carseats.  This was a full-on dinner for four.  It was a little too impromptu to be a runaway success

(I was short on fun toys and small snacks, and my new portable placemats have not yet arrived), but overall it went quite well.  It was a sort of Tex-Mex chain restaurant, and the kids really liked the seasoned rice and black beans.  Hooray for being able to eat table foods!!

Comments (7)
Categories : Feeding, Infants, Out and about
Tags : Solids

Cheese Thief

By Goddess in Progress · Comments (4)·   June 8th, 2008


Queso Bandito, caught red-handed

Originally uploaded by goddessinprogress

Daniel’s new nickname: El Queso Bandito.

Wherever there is cheese, you will find him. No matter if it is melted between two pieces of bread, no matter if it is on his sister’s tray… The cheese will be his. Oh yes, it will be his.

Comments (4)
Categories : Feeding, Infants, Photos
Tags : Solids

Franken-puree

By Goddess in Progress · Comments (6)·   April 4th, 2008

As I mentioned, I’ve been making all of my kids’ baby food.  The freezer is stocked with a variety of colorful ice cubes, waiting to be defrosted and devoured.  Not surprisingly, my kids have developed favorites, and aren’t always keen on new introductions.  Love sweet potatoes, acorn & butternut squash, apples, pears, and peaches.  Not fans of green beans and peas. Alas. But I know they should eat some non-orange (or yellow) foods, so I do what any mom would do: I hide them in something else.  Usually my mixer of choice is sweet potatoes. Makes for an unpleasant color when mixed with green beans, but hey, it works.  I know they’ve ingested some green veggies.

Well, one day I was out of my trusty sweet potatoes, and they had no interest in green beans on their own.  I wanted them to have something green, but they were clamping their mouths shut at the idea.  And then, I remembered something I had read on WholesomeBabyFood.com: “Leave your own thoughts of ‘what foods go well together and what foods do not’ behind you as you step into the kitchen to conjure up a meal for your baby!”

Well, OK.  If you say so.

And thus, green beans and banana was born.  M thought I was nuts.  The babies inhaled it.  Victory!  Now, I fear no mixes.  Certainly, avocado and banana was a huge hit back in California.  We’ve also found success with carrots and summer squash.  Carrots and apples vanished in near-record time (perhaps my kids are part-horse?).

Now that they’re eight months old, I’ve purchased some yogurt for them to try.  Oh, just imagine what I can hide in yogurt…!

What weird combos do your kids go nuts for?

Comments (6)
Categories : Cooking, Feeding
Tags : homemade baby food, Solids

What a rebel

By Goddess in Progress · Comments (3)·   March 16th, 2008

File under “things it never occurred to me to check.”

Apparently the covers of my high chairs are not machine washable. Seriously? Have these people ever met babies? Babies who love pureed sweet potatoes? Bright-fricking-orange sweet potatoes? The label reads thusly: “Clean pad with warm water and soap for light stains. For a complete wash, dry clean only.” Um, what? A dry-clean-only high chair cover? I don’t even buy dry-clean-only sweaters. And with these poor high chairs, there is no such thing as a “light stain.” Only one month of use and they are crusted with oatmeal, banana, sweet potato, and the frequently rejected green beans. I decided that, if they were going to survive in my house, they would have to suck it up and go for a ride in the washing machine. Screw manufacturer’s instructions. Mwa haha!

OK, you know what? No drama. Threw them in the wash (on the gentle cycle, just in case), and they came out just fine. I’m even letting them hang dry (which the label also suggests, despite its dry cleaning recommendation – did the psychic high chair predict I would disobey a direct order?). Now I know, high chair covers can handle a spin in the wash. Good thing, because I really didn’t want to go and buy new high chairs. And I couldn’t have my kids sitting in months-old dried applesauce. Eew.

Comments (3)
Categories : Feeding, Stuff, stuff, and more stuff
Tags : baby gear, laundry, Solids
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